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Tuesday, June 19, 2018

Tuscan Pizza Sauce (vegan, gluten free, low fat)

This pizza sauce is a new favorite in our house. We came up with it after running out of the store bought Italian seasoning blend.

1 (15 oz) can organic tomato sauce

1 tsp dried basil
1/2 tsp dried oregano
1/4 tsp dried thyme
1/4 tsp garlic powder
1/4 tsp whole fennel seed, gently crushed or chopped (not ground)
1/8 tsp freshly ground black pepper

1/2 tsp organic coconut sugar (optional)
sea salt to taste

Mix all ingredients and your pizza sauce is ready to top your pizza.

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NOTES: This spice mix is also great in other pasta sauces. Combine the basil, oregano, thyme, garlic powder, fennel, black pepper and sea salt and add to your favorite pasta recipe. We add it to a very small amount of Earth Balance dairy free butter, and toss it with fresh pasta and sauted veggies like zucchini and bell pepper for a quick meal.

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*gluten free, soy free, and low fat

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